You might not think about your commercial plumbing system very frequently, but you will if you run into a problem with it. That’s why you should take preventative measures and prevent these problems from coming up at all. Continue reading for some tips for preventing restaurant drain clogs.
Keep Grease and Oils Out
It’s a common mistake to put grease and oils down your drain, as people often think that running hot water will be enough to melt them and keep them down. While hot water may melt your oils, fats, and greases temporarily, you’ll still have to deal with them once they solidify in your drains. Clogs and backups will set your restaurant back, but you can avoid them by keeping these materials out of your plumbing system. You and your employees should be disposing of these cooking byproducts in a way that won’t harm your plumbing.
Work with a Commercial Plumber
The longer you wait to solve a commercial plumbing problem, the more likely it will be that it continues to get worse. A commercial plumber will know how to deal with any problem that comes up, so you can solve the issue without having to close your doors and lose business. A quality plumber will help you keep your drains clear, and your expert can also teach you and your employees how to use them properly to avoid problems in general.
Maintain Your Drains
Grease traps let you empty out your oils and fats without tossing them down the drain and causing plumbing issues. You need to maintain your drains, though, or they won’t pull through for you when you need them. Think about how often you rely on your grease trap when you’re deciding if it’s time to clean it out, and call your plumber if you need help.
Without prompt clogged drain repair in Arlington, VA, your business could be in trouble. Contact All Plumbing, Inc. when you’re dealing with a plumbing emergency, or visit our website to find out how we can help. Call our office at (703) 525-7973 if you have any questions.